Dinner Menu

V = Vegetarian Options  |  GF = Gluten Free

Antipasti

14New - Gulf Shrimp & Grits

White cheddar cheese grits, caramelized onions, tazo ham and wild Gulf shrimp

12Coconut Shrimp

Wild-caught Gulf shrimp, lightly breaded with flaky toasted coconut, served with a coconut cream dipping sauce

11Spinach & Artichoke Al Forno

Served with toasted crostini. Great for sharing!

V

13Rockefeller

Chef' s Favorite! Oyster, Shrimp or Lobster with our famous spinach, bacon, garlic and cream sauce

GF

9Toasted Cheese Ravioli

Hand-breaded ravioli filled with creamy ricotta cheese, served with marinara

V

10"Italian" Nachos

Flour tortilla chips piled high with black olives, tomatoes, chicken and Italian sausage. Finished with a creamy gorgonzola mozzarella sauce

9Bruschetta

Extra virgin olive oil, diced fresh Roma tomato, fresh basil and garlic on crostini

V

9Calamari Fritte

Served with our house marinara sauce

13New - Burrata with Heirloom Tomatoes and Summer Peaches

Balsamic glaze

V

11Classic Steamed Mussels

Sautéed with white wine, garlic and shallots

GF

Insalates

Add Grilled or Blackened Chicken or Shrimp to your favorite salad!
Chicken 4   |  Shrimp 6

16*Steak and Gorgonzola Salad

Romaine lettuce and spring mix greens, thinly sliced red onion, Roma tomatoes, Gorgonzola crumbles, sliced grilled steak. Balsamic vinaigrette or choice of dressing

14Summer Strawberry Salad

Chef' s Favorite! Romaine, sliced strawberries, English walnuts and gorgonzola, with raspberry vinaigrette

14The Mediterranean

Mixed greens, Roma tomato, Kalamata olives, red onion, bell peppers and feta cheese

V

Zuppa

Made Fresh Daily

Classic Minestrone

Cup 3  |  Bowl 6

Traditional Italian Wedding

Cup 3 | Bowl 6

Featured Soup of the Day

Cup 3 | Bowl 6

Rustic Flatbreads

9Margherita

V

10Chicken Artichoke

12Blue Cheese, Smokey Bacon, Caramelized Onions

Artisan Pizza

At Marcello's we make our pizza dough and sauces from scratch and bake them in our stone deck oven. We take pride in our fresh, quality ingredients.

Choice of: Fresh Tomato Sauce | Creamy Alfredo Sauce | Roasted Garlic and Herb Sauce

Mozzarella Cheese

V

Small 8
Medium 10
Large 12

Classic Pepperoni

Small 9
Medium 11
Large 13

Vegetarian Delight

Green Peppers, Onions, Mushrooms, Back Olives

V
Small 9
Medium 11
Large 13

Supremo

Green Peppers, Onions, Mushrooms, Black Olives, Pepperoni, Canadian Bacon, Beef

Small 10
Medium 12
Large 14

Margherita

Fresh Roma Tomato, Basil and Mozzarella

V
Small 9
Medium 11
Large 13

Neptune

Shrimp, Scallops, Clam

Small 13
Medium 15
Large 17

Create Your Own Pizza With Additional Toppings

$1 Toppings 

Pepperoni, Canadian Bacon, Italian Sausage, Beef, Chicken, Mushrooms, Onions, Bell Peppers, Black Peppers, Black Olives, Baby Spinach, Pineapple, Anchovies, Jalapeño

$3 Toppings 

Shrimp, Clams, Scallops, Artichoke, Goat Cheese, Feta Cheese

La Carne

Served with soup or salad

48* 24 oz. Bone-in Ribeye

Served with baked potato

26* 8 oz. Ranch House Filet Mignon

Served with roasted rosemary rainbow potatoes or baked potato and summer vegetables

Add Gulf shrimp (grilled or fried) 32

19Chicken Parmigiana

Hand-breaded and topped with Marinara sauce and provolone cheese. Served with capellini and our roasted garlic aglio olio

19Chicken Picatta

Veal Picatta 23
Lightly pan-fried chicken or veal with a light, white wine, lemon and caper sauce. Served with our creamy three cheese ravioli

19Chicken Florentine

Lightly pan-fried chicken breast topped with sautéed fresh baby spinach, Roma tomato and melted provolone cheese. Served with capellini and our roasted garlic aglio olio

23Veal Marsala

With a sweet Marsala wine and fresh mushroom sauce, served with capellini and our roasted garlic aglio olio

23Veal Scallopini

Tender veal with mushroom and white wine sauce. Served with capellini and our roasted garlic aglio olio

Frutti Di Mare

Served with soup or salad

22Classic Mussels

Sautéed in whine wine, garlic and shallots

GF

18Linguine with Clam Sauce

A Sicilian classic!

24Snapper Almondine

Finished with toasted almond slices. Served with capellini and our roasted garlic aglio olio

24Flounder Frutti di Mare

Flounder filet stuffed with lobster, crab and fresh herbs. Served with capellini and our roasted garlic aglio olio.

28Snapper Siciliana

Chef' s Favorite! Finished with shrimp and artichokes in a light white wine rosemary infused sauce. Served with capellini and our roasted garlic aglio olio

26Pecan Crusted Salmon

With tropical fruit coulis. Served with capellini and our roasted garlic aglio olio

26Parmesan Crusted Flounder

Chef' s Favorite! With a Mango Beurre Blanc sauce. Served with capellini and our roasted garlic aglio olio

24Shrimp Carbonara

Spaghetti, Gulf shrimp, smoked bacon and snap peas in a garlic cream sauce

28Shrimp and Scallop Scampi

Sautéed with garlic butter and fresh lemon and served over linguine

26Coconut Shrimp

Wild-caught Gulf shrimp, lightly breaded with flaky coconut, served with a coconut cream dipping sauce

30Cioppino

Chef' s Favorite! A delightful Mediterranean seafood stew of sautéed shrimp, scallop, clams, crab, mussels and white fish in a light tomato based sauce

GF

Pasta Preferiti

Please ask your server about our Gluten Free pasta

14Baby Portabella, Spinach and Feta Lasagna

V

15Pasta Primeavera

Penne pasta with fresh sautéed vegetables and our roasted garlic aglio olio

V

15Gnocchi

Potato gnocchi, served with creamy house Gorgonzola cream sauce or basil pesto sauce

With grilled or blackened chicken breast 17

16Eggplant Parmigiana

Hand-cut breaded fresh eggplant, topped with Marinara sauce and provolone cheese. Served with capellini and our roasted garlic aglio olio

V

16Baked Ravioli

Cheese or beef ravioli finished with provolone and our house marinara

16Beef Lasagna

Layers of fresh mozzarella, provolone, ricotta and herbs

13Classic Spaghetti and Marinara sauce

Just like Nona made!

With meatballs or Italian sausage 17

13Creamy Fettuccine Alfredo

V

With grilled chicken breast 16
With grilled shrimp 18

18Pot Roast Pasta

Chef' s Favorite! Penne pasta in a white wine, fresh tomato and garlic sauce. Tossed with our delicious pot roast

Calzones & Strombolis

14Cheese Calzone

Pizza dough pocket filled with mozzarella cheese and served with our house Marinana

V

16Classic Meatlovers Stromboli

Pizza dough pocket filled with mozzarella cheese, pepperoni, beef and Canadian bacon, served with our house marinara

16Mediterranean Calzone

Pizza dough pocket filled with mozzarella cheese, sautéed spinach, mushrooms, tomatoes and artichokes, served with our house marinara

V

16Pot Roast Stromboli

Pizza dough pocket filled with our juicy pot roast, sautéed onions and mozzarella cheese, served with an jus

V - Vegetarian Options
GF - Gluten Free

*There is a risk associated with consuming raw oysters or any raw animal protein. If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greatest of illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult your physician.